What Colors Make Lavender with Food Coloring? (How To – For Beginners)

Coloring food with Lavendar coloring is a great way to get everyone talking about your delicious food! We know that it can be a bit tricky to get the exact shade you want.

So, what colors make Lavender with food coloring? To get a shade of Lavender food coloring, you’ll need red and blue as your primary colors. You should combine the same amount of red and blue food coloring to get the best effect. You can always balance it out from this point onwards, depending on how intense you want to color to be.

In this article, we’ll give you some of the best tips and tricks on which colors to use and how to use them in the most effective way to achieve Lavendar food coloring. 

Which Food Colors Make Lavender?

You’ll need red and blue to make the initial purple color. If you want one, solid shade of Lavendar throughout whatever it is you’re adding color to, you should mix the colorants before. You can then add it to the food you wish to. 

To get a lovely pastel shade of Lavender, add the mixture to lighter foods such as white frosting or ice cream.

If you want a king of marble effect with several shades of lavender or purple, you can add the frosting straight to the mixture of food coloring before it completely blends into one. 

Read also: What Do You Get When You Mix Red and Pink? (Best Tips!)

What Is The Best Way To Mix Food Colorants? 

Depending on how intense you want the color to be, you should consider which type of food coloring to use.

Colorants like liquid and gels are relatively cheap and they are the easiest to mix together. Simply mixing red and blue will give you the effect you’re looking for. 

There are more specialized types of colorants that can be more challenging to mix. These include products like powdered food dye.

With these, you can either buy a close match off the shelf or get them into a liquid form before mixing. This will then allow you to use similar techniques to mixing liquid-based food colorants. 

If you want to achieve the best shade of any purple, the general rule is the more red color you add, the deeper the purple will be.

Experts recommend a 2:5 ratio of blue when aiming for a basic purple color. More blue will therefore give you lavender. Be careful though, because too much blue may give you a grey hue. 

Read also: What Colors Make Red Icing? (Food Coloring Red Frosting)

Recommended Equipment 

When experimenting with food coloring, it’s always best to have some tools on hand to make the mixing process run smoother. 

• A drop stopper – this will let you measure drops of food coloring more accurately so you can achieve the perfect balance of color for lavender. 
• Have multiple containers to try different ratios. No one gets it right the first time around. But if you have a number of containers to hand where you can trial different combos, you’ll get closer to the color you want. 
• A pen and paper. When you’re trying out different ratios for different shades of purple, you’ll want to record them so that you can recreate the color when you make a particular dish again. 

Best Hacks for Mixing Food Coloring

To ensure you get the best shade of lavender possible, there are a couple of easy tips and tricks to use so that your food comes out just how you want it to. 

1. Have a sample of your food ready to test out the food coloring. The food coloring will always look very different when you actually add it to the food you wish to color. Have a small teaspoon of frosting, ice cream, or whatever you’re preparing ready to make sure you have the desired effect. This will reduce your waste in case it doesn’t come out quite right. 
2. Make sure your colorant is good. If the colorant has gone off, it will look thick and almost gloopy, especially if you’re using traditional liquid colorants. Don’t use them if they have gone bad as this will affect the color and the texture of what you add it to. 

What Natural Food Colorants Make Lavender?

Coloring food naturally is a great way to ensure you are not serving or ingesting anything that contains synthetics. You can also achieve new and vibrant colors.

Even lavender! The best way to achieve any variant of lavender is to use blueberries as they have a naturally deep purple hue. 

Start by blending a quarter cup of blueberries and two teaspoons of water until the mixture is as smooth as possible.

Once blended, drain the mixture through a very fine-meshed sieve and into a sealable container such as a jar. 

Once the drained mixture is in its sealable container, refrigerate it fr two weeks. You can add icing sugar or batter to the coloring gradually. Adding food substances slowly will give you more control over the purple hue, making it easier to achieve a lavender shade. 

If you want to mix different colors to achieve a lavender color, you can use the same technique with cooked beetroot. This will give you the red you need to balance out the deepness of the purple. 

Fun Ideas For Lavender Colored Food

Lavender is a beautiful color to add to cakes and pastries. It is becoming increasingly popular at weddings and other festive occasions. Lavender is also a great color scheme to go for at birthdays and christenings. 

If you’re baking or catering for a floral event, icing piped into the shape of roses will look stunning with lavender coloring added.

If you add silver glitter to the top of the flowers, it will make your decorations pop and add elegance to your creation. 

Garnishing your baked items with real lavender will not only look beautiful but will also bring out the color of your cake decoration, making it pop and emphasizing the style you’re going for. 

For something more fun, try adding purple and lavender shades to cakes and sweets for Halloween. This will give party food an unnatural look, which will fit perfectly with any horror-themed party. 

Blue and Red Colors Are Your Friends

With these tips and tricks, we’re sure you’ll get the beautiful lavender shade of purple you’re looking for. 

The trick to getting a lavender color out of mixing food coloring is to mix red and blue together gradually.

You’ll need to be especially careful when using liquid food coloring, so stop droppers and mixing plates will come in handy. 

Gels will give you a deeper color due to their thicker consistency. Again, mixing red and blue together gradually will be the best way to get the lavender color you’re looking for. 

References

https://pastrylogic.com/

https://www.ehow.com/